Highly nutritious juice of Coconut Nectar Syrup is sweet in taste and it is derived by pressing the thick stem of coconut flowers. Listed as low glycemic index juice, this syrup is rich in seventeen different amino acids; vitamin B and C and a number of minerals. Featured with neutral ph level, this syrup is used as sweetener for different smoothies, pancakes and other dishes. It is advised to be used in 1:1 ratio in place of liquid sweetening agents. Coconut Nectar Syrup is devoid of any smell of coconut and there is no requirement to refrigerate it.
Processed and packed under the most hygienic conditions